White MarmotFine Dining at Corviglia
Located in the heart of the ski resort near the Corviglia mountain station, the White Marmot offers a truly unique culinary experience. Executive Chef Marco Moroni combines international influences with regional specialties to create moments of culinary delight at the highest level.
Experiential KitchenBy Marco Moroni
This creative fine-dining concept promises a truly memorable culinary experience and offers something special for every taste. Whether it’s the popular venison entrecôte, truffled meatloaf, Engadin Angus, marmot ragout, or lobster pasta—some dishes are even served with a small culinary performance. A true culinary highlight.
Creativitymeets quality
The cuisine at White Marmot is characterized by high-quality ingredients, creative compositions, and a deep passion for culinary delight. The dishes combine international inspiration with regional products and delight guests with refined flavors and thoughtful details.
Largest selection of wines at 2,486 meters
From a selection of around 500 wines, we surprise wine lovers with unique finds—both in large bottles and by the glass. Enjoy, for example, a wide selection of Italian and Graubünden wines—all from carefully selected wine regions. And if you’re looking for something truly special, we’d be happy to open a bottle from an exclusive, older vintage for you. Enjoy your favorite wine in the stylish White Marmot ambiance.
Executive Chef White MarmotMarco Moroni
A native of the Valtellina wine region in Italy, Marco Moroni was drawn back to his homeland—more specifically, to St. Moritz—after stints in Tokyo and New York. As executive chef of a young team of 13 employees, he embodies the creativity of the culinary offerings at the White Marmot. In his kitchen, it’s not just about experimenting—it’s above all about creating experiences: Since 2017, Marco Moroni has been delighting guests with his high-quality, experiential cuisine served right at the table.
Hours of Operation
Winter 2026–27
03. Dezember 2026 – 04. April 2027
Täglich 10.00 – 16.30 Uhr
Closed in the summer.
